THE BEST & THE WURST

I'm from Melbourne, with a Polish family, living between Melbourne and Berlin. I've had a long obsession with food and documenting, and use this blog as an outlet.

The blog is a snapshot from a moment in my everyday excitement for cooking and food, usually only taken on an old iphone. It's about the food and the memories, and not really about pretty pictures on slick cameras! I hope you enjoy it as much as I do. Genna x
Chilli Quinces
Quinces poached in chilli, pink peppercorns, bay leaf, ginger, and allspice

Chilli Quinces

Quinces poached in chilli, pink peppercorns, bay leaf, ginger, and allspice

San Choy Bau

Truffle Steak (Ode to Kat)

Truffle Steak (Ode to Kat)

Banana Pancakes

Good Morning Housemates x

Grilled Smoked Tofu Salad
With roast pumpkin and pumpkin seeds, caramelised leek, cherry tomatoes, roquette, capsicum, coriander, and grated parmesan.

Grilled Smoked Tofu Salad

With roast pumpkin and pumpkin seeds, caramelised leek, cherry tomatoes, roquette, capsicum, coriander, and grated parmesan.

Pizza-Making

The winning combo for the night: roast pumpkin, roast capsicum, roast eggplant, feta, onion, garlic.

Juice Juice Juice

Juice Juice Juice

Roast Cauliflower & Caramelised Leek Fritters

with chickpeas, garlic, parsley, parmesan, egg, flour, soy milk, pepper, and a side of roasted capsicum, zucchini and pumpkin seeds.

Jörie’s Ginger Chicken 

…with tomatoes, green beans, a whole heap of fresh and cooked ginger, topped with a big pile of coriander. 

Crazy Japanese Lolly

…with sachets of different powders and colours that you mix together into a special container - then you spin the strange plastic shape in them and build up weird edible jelly globules! 

White Glüwein

Red Onion ‘Teeth’

Red Onion ‘Teeth’

Rogan Josh Curry

With chickpeas, cauliflower, eggplant and zucchini

BLT
(plus avocado, plus egg, etc etc)

BLT

(plus avocado, plus egg, etc etc)